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It's in old pots that we make the best soups
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GOOD INGREDIENTS
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Parmigiano-Reggiano
Lasagne alla Bolognese
June 26, 2012
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7
Spaghetti with tomato and apple sauce
June 20, 2012
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6
Ricotta malfatti with green pea pesto
June 13, 2012
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6
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